Cool off with these watermelon kiwi popsicles. They’re full of fruit and a healthy dessert for summer!
Refreshing watermelon kiwi pops are perfect for hot days!
Ingredients
- 3 1/2 cups seedless watermelon cubes
- 3 kiwi peeled and sliced
- 4 teaspoons sugar optional, amount may vary based on your kiwi
Instructions
- Put the watermelon cubes in a blender, and blend on high until smooth.
- Pour watermelon into popsicle molds, filling each one about two-thirds full.
- Place sticks in the molds and freeze until watermelon is firm, about 2 hours.
- Place the kiwi and sugar in the blender and blend on high until smooth.
- Pour the kiwi mixture into the popsicle molds.
- Freeze for at least 4 hours.
Recipe Adapted From Watermelon Kiwi Popsicles @ theprettybee.com
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