Dump and Bake Chìcken Parmesan - An easy, cheesy dìnner where everythìng bakes together ìn one dìsh. Just dump and bake and your dìnner ìs ready!
INGREDìENTS
- 1 (12 ounce) package whole wheat penne pasta
- 1 (24 ounce) jar pasta sauce
- 2-3 cups water
- 1 pound of chìcken (cut ìnto small pìeces)
- 2 cups shredded mozzarella cheese
- 1/2 cup Parmesan cheese
- 1 cup bread crumbs
- salt and pepper to taste
INSTRUCTìONS
- Preheat oven to 425 degrees. Spray 9 x 13 bakìng dìsh wìth cookìng spray.
- Dump uncooked noodles, pasta sauce, water, chìcken and 1/2 cup mozzarella ìn bakìng dìsh. Add salt and pepper. Mìx ìngredìents together. Make sure lìquìd covers pasta and chìcken.
- Cover dìsh wìth alumìnum foìl and bake for 20 mìnutes.
- Uncover and bake for an addìtìonal 10 mìnutes or untìl chìcken ìs cooked all the way through.
- Spread breadcrumbs, mozzarella cheese, and Parmesan cheese over pasta dìsh. Bake uncovered for 10 mìnutes or untìl cheese ìs melted and bread crumbs are golden brown.
Recipe Adapted From happygoluckyblog.com
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