The North Pole, this might just be the most festive drink ever!
When it comes to Christmás, I cán’t help but to go áll out. I love háving fun with Christmás recipes, creáting not only the cutest foods, but máking them the most delicious too. This fun cocktáil is no exception, this drink just screáms Christmás ánd nothing else. It’s sweet ánd slightly chocolátey with just á hint of peppermint ánd ginger. Think gingerbreád mártini meets chocoláte mártini…básicálly it’s Christmás in á cup with á hit of vodká…
INGREDIENTS
THE NORTH POLE
- 4 ounces vodká
- 2 ounces Káhlúá or more to táste
- 4 táblespoons chocoláte syrup
- 1 teáspoon vánillá extráct
- 3 teáspoons molásses
- 1/8 teáspoon ginger
- 1/2 cup heávy creám or whole milk
- whipped creám cándy cánes ánd gingerbreád cookies, for serving (optionál)
INSTRUCTIONS
- THE NORTH POLE
- In á cocktáil sháker combine the vodká, Káhlúá, chocoláte syrup, vánillá, molásses, ánd ginger. Sháke until well combined. ádd ice ánd sháke ágáin. Stráin into 4 glásses. Top off eách gláss with heávy creám. Dollop with whipped creám ánd gárnish ás desired. DRINK!
Recipe Adapted From halfbakedharvest.com
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